+ + World Association of Certified Safe Environments + +


World Association of Certified Safe Environments
 

   

Certification:
Bacteria On-Site Analyst - Duration: 8 hours

Course Topics Include:

  • Safe vs. Unsafe bacterium

  • Distinguish the different types of bacteria

  • Why certain bacteria are a health risk

  • How to inspect for bacterial hazards

  • Various testing techniques

  • Live demonstration

  • Practice techniques using a variety of testing equipment

  • Protocols or standards for testing

  • Data collection, recording and clarification

  • Procedures for completing reports

  • Proper techniques for mold removal and remediation

  • Recommended vendors for inspection and remediation equipment and supplies

  • Recommended laboratories

Please inquire as to when a course will be delivered in your area. The cost for Bacteria Analyst is $350.00 Materials and snacks are included in the cost.

Certification(s):
Mold Inspector - Duration: 8 hours
Mold Remediator- Duration: 8 hours

*24 hours may be required in some states.

Course Topics Include:

  • What is mold?

  • Distinguish the different types of mold

  • Why certain molds are a health risk

  • How to inspect for microbial hazards

  • Various testing techniques

  • Live demonstration

  • Practice techniques using a variety of testing equipment

  • Protocols or standards for testing

  • Data collection, recording and clarification

  • Procedures for completing reports

  • Proper techniques for mold removal and remediation

  • Recommended vendors for inspection and remediation equipment and supplies

  • Recommended laboratories

Please inquire as to when a course will be delivered in your area. The cost for Mold Inspection is $350.00, the cost for Mold Remediation is $450.00 -- To become certified in both Inspection and Remediation is $695.00 (save over $100.00). Materials and snacks are included in the cost.

 

ServSafe� Certification(s):

ServSafe� Food Training and Exam - Duration: A combination of 10 hours of home study and 6 hours of classroom instruction, for a total of 16 hours.  Five year NRAEF ServSafe� Certificate awarded upon passing exam of 90 questions.  The course fee of $149.00 includes ServSafe� textbook, exam and all other materials.

ServSafe� Food Course Topics Include :

  • The Sanitation Challenge: The Micro-world-Bacteria, Viruses, Parasites, and Fungi Contamination and Food-borne Illness

  • The Safe Food Handler Flow of Food through the Operation: Storage, Preparation,  Serving and Principles of a Hazard Analysis and Critical Control Point (HACCP) System

  • Clean and Sanitary Facilities and Equipment: Cleaning, Sanitizing and Integrated Pest Management

  • Sanitation Management:  Food-Safety Regulations and Standards

ServSafe� 101 for every one of all ages - Duration: 2 hours.  "ServSafe� 101" reviews food safety basics such as how to prevent cross contamination, proper personal hygiene, safe temperatures and proper procedures for cleaning and sanitizing. NRAEF ServSafe� Certificate of Completion awarded after course.  The course fee of $49.00 includes ServSafe� textbook, exam and all other materials.

Recertification Course Description:  Duration: A combination of 2 hours of home study and 2 hours of classroom instruction, for a total of 4 hours. This is a review and update of food safety principles covered in the original certification course.

This program is designed for those who already possess a Certified Food Manager Certificate and want to renew it. Topics will include: Practice test, HACCP review, updates to the Food Code and more.  The course fee is $69.00. Please bring your latest food safety book, certificate and a picture ID.

ServSafe � Liquor Training and Exam -  Duration: A combination of 4 hours of home study and 4 hours of classroom instruction, for a total of 8 hours.  The ServSafe� Alcohol Certification Course is designed to teach you and your staff liquor laws and your responsibilities when serving alcohol at your establishment.

This course pays off by reducing your liability insurance, protecting yourself and your establishment from law suits related to improper alcohol services, and limiting the amount of claims if a law suit is filed. The course fee of $99.00 includes ServSafe� Liquor textbook, exam and all other materials.

Why should you take a ServSafe � Class?
 
 

�2007 World Association of Certified Safe Environments